{"id":311,"date":"2010-10-12T13:57:53","date_gmt":"2011-01-21T16:28:53","guid":{"rendered":"http:\/\/westpenetone.com\/"},"modified":"2020-09-22T12:00:23","modified_gmt":"2020-09-22T16:00:23","slug":"supermarkets","status":"publish","type":"page","link":"https:\/\/westpenetone.com\/en\/sectors\/supermarkets\/","title":{"rendered":"Supermarket"},"content":{"rendered":"

A supermarket’s safety issues are undoubtedly one of the critical aspects of its management. Directly related to the company’s image, these are major considerations that affect operational logistics on a daily basis. One flaw in the process can lead to serious consequences, in addition to endangering the company’s profitability and viability.<\/p>\n

Solutions that meet the requirements<\/h3>\n

An expert for over 17 years in the cleaning and sanitary conditions of food supermarkets, West Penetone has developed a comprehensive program<\/strong> for sanitary conditions that targets this industry’s specific constraints.<\/p>\n

By analyzing the work context, the types of surfaces and the pathogens specific to this business sector, we have developed a range of products, equipment and resources covering all aspects of the task.<\/p>\n

The expertise to support you<\/h3>\n

With ongoing support, advice and service, our dedicated staff is available to implement the program in your supermarket. We are truly your partner in achieving the highest safety standards. Nothing is left to chance!<\/p>\n

High-performance, safe and effective products – without phosphates or NPE<\/h4>\n